These are the mise en place tasks chefs hate – the monotonous, painstaking and fiddly chef duties they dread.

The Michelin guide for Singapore has been released with one new restaurant receiving the highest accolade and a total of six restaurants receiving two stars.

10 questions every chef finds themselves asking people when they say they want to be a chef. Only those who answer yes to them all should take the leap.

There are so many ways to enjoy spiralling – try this superfood in smoothies, vinaigrettes, baking and much more!

S.Pellegrino Young Chef's Mark Moriarty and Angelo Scirocco will deliver an exciting four hands dinner in the newly opened Johannesburg restaurant, Urbanologi.

Umami can be found in a number of common kitchen ingredients, from parmesan to mushrooms, find out where to get your umami fix.