The three Michelin star chef has announced plans to open a relaxed and chic restaurant at the Connaught hotel in Mayfair.

Mushroom meatloaf, olive crostini, cold cucumber soup, grilled lamb burger – pine nuts inject a nice dose of flavour to these and other tasty recipes.

Listen to one man's story about how he became a beekeeper and why he is constantly amazed by them in this short film.

Singapore Airlines has enlisted the help of a 'tiny food' artist to recreate its inflight menu in miniature for a new advertising campaign.

Watch chef Reuben Riffel explore the South African tradition of braai cooking in the latest episode of CNN's Culinary Journeys.

This interactive map covers over 45,000km and takes in nearly 27,000 watering holes around the UK – the world's longest pub crawl.