Check out Barcelona's green wall, a vertical garden inspired by food and architecture, also known as vegitecture

Summer is the season for picnics. Fine Dining Lovers gives you simple tips that will make your picnic fun and easy to manage

Bring a little of Morocco to your table with this tasty recipe for chicken olive tagine, which makes great leftovers

Artist Skye Kelly presents 'Creep', an installation made using toffee and force of gravity

The memoirs of chef Marcus Samuelsson tell the story of an Ethiopian orphan, raised in Sweden, who now owns a restaurant in New York

Pimp out your iphone with one of these food scented cases. Sweeten your conversations with scents like chocolate, Jelly Belly candies and candy bars. We...