Speaking with a magazine in Tokyo Ferran Adria has claimed that Japanese cooking had the biggest influence on elBulli under his reign as chef

Fourteen acclaimed chefs will take over Eataly during the 2012 Identità New York, an event celebrating Italian cuisine in the Big Apple from Oct. 12-14th

Scientist have discovered a way to turn whiskey waste into biofuel that powers cars and trucks. Bottoms up!

Casseroles are the perfect one-pot meals. So why not make one today? These delicious casserole recipes will become family favorites

A lecture on the history and culture of food from Massimo Montanari - one of the leasing experts on the subject

On the upcoming 50th anniversary of his big-screen debut, we take a look at what James Bond likes to eat