Rene Redzepi graces the cover of a Mexican magazine in a unique way: the chef's face is recreated using dishes from Noma

Start your week off with a kick! These five Indian recipes will make your Meatless Monday anything but boring

Some suggestions to best pair S.Pellegrino or Acqua Panna waters and a special wine from South Africa

A collection of food pictures from Blanch and Shocks new pop-up restaurant at London's Endurance Pub

The history of chocolate is explained in this colorful infographic from the team at Jame's Chocolates.

A whimsical and creative jello shot recipe that blends booze and breakfast - perfect for brunch