An infographic circle chart that analyses data on what foods people describe as tasting like chicken

Check out these cool robot cork building kits from the guys over at Animicausa - you won't throw a cork in the bin ever again

Starter from Mathias Dahlgren, first course from Thomas Keller, second course and dessert from Alain Ducasse - It's time for Dîner des Grands Chefs du Monde

Designer Benjamin Hubert has given terra cotta a modern makeover. Check out his lovely storage vessels with rubber lids - a perfect addition for your kitchen

These mouthwatering Meatless Monday dishes will make you crave vegetarian food every day of the week

A look at the exquisite cuisine offered at the luxurious Qualia resort, voted the top destination in the world by the readers of Conde Nast Traveler