Get a glimpse at Albert Adrià's new restaurant in Barcelona. It's a vermouth bar called 'Bodega 1900' with an Old World feel and plenty of tapas to go around.

Did you overindulge during your Thanksgiving feast? These turkey-free salads will help you get back on track.

Check out these food sticky notes from the Korean designer Marsmers. They come in a range of styles including ham, cheese and sausages.

Take a trip around the world in 80 drinks from Australia to England, Antigua to Romania.

A scientist from UCLA has made cheese from microbes found on the belly button of food writer Michel Pollan. Would you be brave enough to try it?

A company have developed a system to print Instagram pictures directly on vanilla flavored marshmallows.