Alex Atala offers up a World Cup inspired recipe for Brazil-nut Macarons - the perfect treat to cook for your World Cup parties.

Turn blackberries, strawberries, blueberries and other summer berries into delectable desserts that will help you beat the heat.

American chef Tim Maslow will be heating up the S.Pellegrino Cooking Cup 2014 in Venice on June 13-15. Here's our exclusive interview with the talented chef.

Scientists researching taste have discovered a sixth sense on the tongue allowing people to detect carbohydrates in food and liquid before it's been digested.

Heading out for a summer road trip? Don't forget to pack travel-friendly gourmet recipes like Italian vegetable frittata, savory ham and pea muffins and more.

Meet chef Anders Ramsay, a finalist in the upcoming The Vegetarian Chance, an event dedicated to vegetarian and vegan cuisine.