The wold's largest gingerbread house made using 7,000 eggs, 22,000 pieces of candy and a ton of butter.

Learn the secret every baker knows but doesn't bother to share: how to make vanilla extract. It's the ultimate ingredient for fabulous holiday baking.

A video interview with Heston Blumenthal as the chef discusses a range of topics relating to food.

Check out the ingredients that went into the world's most expensive Christmas dinner worth over $200,000.

Planning a vegan Christmas dinner? From Sicilian caponata to Sichuan green beans, these tasty vegan sides are a great addition to your holiday feast.

A tasty recipe that combines quinoa with arugula and beetroot - an interesting idea to use quinoa for something a little different.