A look at the menu for the 70th Golden Globe awards, including an interview with the two chefs in charge of the dinner

The team at Climate Desk have created this infographic to show how much certain items may cost if food prices rise as predicted in 2013

Mario Batali has offered his opinion on what he thinks people will be eating and drinking in 2013

The Edible Schoolyard, a new scheme in Berkeley that aims to build a beehive in every middle school in the area

The Coco Brooks pizza chain have announced that they will begin operating the cafeterias at nine schools in Calgary, Canada

Michelin-starred chef Daniel Boulud will soon be producing his own high-end brand of single malt whiskey