Time food critic Giles Coren offers up his list of the 50 Top Restaurants in the UK.

Meet Josh Tetrick the man who managed to secure funding from Bill Gates for his plant based egg substitute.

Scientists have developed a way to send texts using vodka as a transmitter.

Find out why Peruvian chef Gaston Acurio says food trucks and farmer's markets will be the biggest food trends of the new year.

Ferran Adrià reveals he's very proud of the culinary accomplishments of his younger brother Albert Adrià, who was recently named International Chef of the Year.

The Carolina Reaper, grown by Ed Currie in South Carolina, is officially the world's hottest pepper.