The Culinary Institute of America is debuting its Paul Bocuse Restaurant, a contemporary French brasserie that doubles as a classroom

Brad Pitt and Angelina Jolie have teamed up with a renown French wine maker to produce wine at their Provence estate

Ferran Adria's restaurant elBulli, which closed in 2011, will reopen later this year for a month to train actors in the upcoming El Bulli film

The team behind the Cook Inc. food magazine have launched an iPad application with the magazine now available in English

The elBulli film, which will portray Ferran Adria's famous restaurant, has finally been picked up by a producer and screenwriter

Viviana Varese, Chef of Alice the new rising star of the Milanese food scene, seafood to be precise, presented at Milan Food&Wine her secret recipe