A range of stamps featuring five chefs who have each revolutionised food in America have been released by the U.S. Postal Service.

Silvano Giraldin, ex maître d’ and managing director of Le Gavroche in London, offers up his waiter tips to provide the best possible service in a restaurant.

The Michelin Guide for Great Britain and Ireland 2015 has been released with 14 new restaurants receiving a one-star rating - see the full list of winners here.

Celebrated author and actress Madhur Jaffrey talks food traditions and identities during her speech at this year's MAD Symposium.

A video of a sushi chef transforming a cucumber into all sorts of different shapes using nothing but a sharp knife and some precision cutting.

Acclaimed French chef Anne-Sophie, who holds three Michelin stars, will expand her restaurant empire to New York City next year.