Did you know that Sriracha can give you a natural high? This video from the American Chemical Society explains why hot sauce is addictive.

Paul Liebrandt has visited the Google offices to hold a talk on his new book, technology in the kitchen and the future of fine dining.

Spanisch celebrity chef José Andrés will dip into the fast-food world in the next year and a half. Read all about this plans here.

Asia's 50 Best Restaurants List 2014 is here with chef David Thompson from Nahm in Bangkok taking the top spot.

The Michelin Guide for France 2014 is released with the L'Assiette Champenoise restaurant in Reims gaining a third star in the 2014 Michelin Guide for France.

Let French chef Daniel Boulud guide you to making the perfect roast chicken...all it takes is just a few tips to get it right.