Meet the winners of the Where To Eat 2014 awards, a competition that selects the 10 best restaurants in the scenic city of St. Petersburg.

Hybrid vegetables, smoky flavours, sipping broths and ales with no hops - just a few of the food trends predicted for 2015.

Italy has become the first country in the world to have a farming practice entered on the UNESCO World Heritage list.

Zagat have created a new list of 12 of the Hottest Bars in the U.S right now, a mix of places to quench your thirst in style.

A restaurant in New York has welcomed four lucky guests who enjoyed the world's most expensive Thanksgiving dinner - costing each person $8,750.

The Michelin Guide for Switzerland 2015 has just been released with 18 new restaurants receiving their first star in the publication.