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Have a vegan coming to your Thanksgiving dinner? Make sure they feel welcome by offering an assortment of vegan appetizers even meat lovers will want to bite into.
What's great about these vegan Thanksgiving appetizers is that some recipes even double as side dishes. So you'll have plenty of vegan options for guests who want to skip the turkey (unless, of course, you plan on going all out and serving Tofurkey).
Check out these vegan Thanksgiving appetizers:
10 Easy and Tasty Vegan Thanksgiving Appetizers
These vegan potato cakes contain cabbage, carrots and soy sauce. They also happen to be gluten-free. It's a win-win!
Eggplant slices make an excellent vehicle for vegan schnitzel. You'll love the crispy crust laced with herbs.
Spinach Artichoke Hummus
Spinach and artichokes add a festive touch to chickpea hummus. Serve with your favorite raw veggies, chips or toasted baguette slices.
This ruby red vegan salad sprinkled with Brazil nuts is dressed in a cumin-spiked vinaigrette.
Mashed turnip, carrots and onions add body and flavor to these irresistible couscous cakes.
Bring a touch of Greece to your Thanksgiving celebration with grape leaves stuffed with rice, herbs and pine nuts.
Add height to your Thanksgiving table with this tower of pan-fried eggplant, vegetables and tofu.
Chinese long beans are prepared with garlic, chili and soy sauce for a fabulous aromatic dish.
Those looking to indulge in something crunchy will love these chips sprinkled with salt and rosemary.