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7 Must-Try Vegan Thanksgiving Appetizers

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7 Must-Try Vegan Thanksgiving Appetizers

Have a vegan coming to your Thanksgiving dinner? Make sure they feel welcome by offering an assortment of vegan appetizers even meat lovers will want to bite into.

What's great about these vegan Thanksgiving appetizers is that some recipes even double as side dishes. So you'll have plenty of vegan options for guests who want to skip the turkey (unless, of course, you plan on going all out and serving Tofurkey).

Check out these vegan Thanksgiving appetizers:

RED CABBAGE SALAD WITH POMEGRANATE AND BRAZIL NUTS

This ruby red vegan salad sprinkled with Brazil nuts is dressed in a cumin-spiked vinaigrette.

VEGAN COUSCOUS CAKES

Mashed turnip, carrots and onions add body and flavor to these irresistible couscous cakes.

GREEK DOLMADES

Bring a touch of Greece to your Thanksgiving celebration with grape leaves stuffed with rice, herbs and pine nuts.

EGGPLANT TOWER

Add height to your Thanksgiving table with this tower of pan-fried eggplant, vegetables and tofu.

SWISS CHARD TART

This elegant gourmet vegan appetizer was developed by chef Pietro Leemann from Milan.

GINGER GARLIC SICHUAN BEANS

Chinese long beans are prepared with garlic, chili and soy sauce for a fabulous aromatic dish.

SWEET POTATO CHIPS

Those looking to indulge in something crunchy will love these chips sprinkled with salt and rosemary.

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