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5 Tuscan Recipes You Should Master

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5 Tuscan Recipes You Should Master
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Any lover of Italian food should have a few Tuscan recipes in their repertoire. All of these mouthwatering dishes from Tuscany have been passed down for generations. Now it's your turn to master Tuscan recipes in your own kitchen. Buon appetito!

Panzanella (pictured above)

A nice blend of vegetables and Tuscan bread served with a generous amount of extra virgin olive oil.

Pheasant with Bacon

A delectable Tuscan main course that dates back to the Renaissance - a recipe with balanced flavors.

Crispy Lampredotto Sandwich

Florence's most famous sandwich has a meaty interior and a delectable golden crust.

Tuscan Panforte

Panforte is a traditional Tuscan dessert made with candied fruit and spices - perfect for the Christmas.

Tuscan Cantuccini

These Tuscan biscuits are best enjoyed after dinner with a glass of Vin Santo, an Italian dessert wine.

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