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If you are looking for tasty potato recipes you've come to the right place. We have rounded up 10 gourmet dishes that highlight the versatility of spuds.
Potatoes are humble yet always delicious. With the right technique they can be transformed into anything from a dazzling Michelin-starred dish to a hearty stew to keep you warm on cold nights.
While they are by no means a low-carb vegetable potatoes are loaded with potassium, vitamin C and vitamin B6, which supports the brain and nervous system. Now you've got the perfect excuse to indulge in potatoes!
Give these tasty potato recipes a try next time you are looking for a fun way to kick up brunch, lunch or dinner.
Guinness Irish Stew with Lamb
Potatoes, carrots and onions are the soul of this stick-to-your ribs Irish lamb stew infused with Guinness beer.
Roast Suckling Pig with Mashed Potatoes
Creamy, buttery mashed potatoes are the perfect pairing to crispy roasted pig served with a seductive vanilla sauce.
Spicy Potato Soup with Scallops
This unconventional potato soup featuring scallops is perfumed with the enticing aroma of leeks, lemongrass and coriander.
Spinach and Potato Pie
Add this savory spinach and potato pie to your brunch lineup for a winning option everyone will love.
Pea and Asparagus Crostini
Next time you host a dinner party dazzle your guests with these crostini topped with a mixture of whipped potatoes, asparagus, peas and Parmesan cheese.
Bubble and Squeak
Another fun way to cook with potatoes is to whip up bubble and squeak, an Irish recipe featuring mashed potatoes with sautéed cabbage.
Carrot and Potato Croquettes
These colorful vegetarian croquettes are made with a combination of mashed potatoes, shredded carrots, white pepper, sesame seeds and vanilla.
Potato Latkes with Apple Sauce
These onion-laced potato pancakes will hit the spot next time you are craving classic comfort food.
Baked Potatoes with Bacon
Make some epic baked potatoes with the help of shallots, bacon and loads of cheese.
Potato Salad with Goat Cheese
Kick up ordinary potato salad with the addition of red onions, goat cheese, white wine vinegar and grapes.