Food & Drinks

How to Make Sorghum Ice Cream

By on

Facebook Twitter ShareAddThis
How to Make Sorghum Ice Cream

Most people don’t think of combining grains with ice creams but not all people are Edward Lee.

Working for the wonderful Mind of a Chef series, Lee has produced a great video recipe using sorghum to make ice cream.

The grain is aged in a bourbon barrel for one year before it’s cooked with grits and topped with a number of flavours, including coffee, raspberries and thyme.

Take a look at the video below and watch Lee as he shows you how it’s done.

See more great ice cream content. 


Follow Fine Dining Lovers on Facebook

Register or login to Leave a Comment.