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Seafood salads are ideal for the summer months when you need a light and healthy lunch or appetizer.
Making seafood salads at home is easy, just be sure to source the freshest seafood available to let the clean and fresh flavours shine through.
Seafood salads can use a variety of ingredients including shellfish, octopus and calamari and octopus. Keep the salad simple with a light dressing or add in potatoes for a more substantial dish.
From a refreshing crab salad with a citrus dressing to Italian seafood salad we have just the seafood salad recipes to try:
A classic seafood salad from Southern Italy, this recipe combines a multitude of seafood and is best served warm.
Showcasing the very best that fresh sweet crab has to offer in this simple summer salad.
A strikingly elegant dish making the most of lobster and fresh summer vegetables.
A classic octopus salad, make sure the octopus is tenderised sufficiently. This dish also works well as a lunch main course.