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Ktipiti: How To Make This Greek Red Pepper Feta Dip

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Ktipiti: How To Make This Greek Red Pepper Feta Dip

Hummus, baba ganoush and anchoïade ... We've been around the world in dips. Now, we give you one more: a Greek dip to brighten your next nights, the ktipiti.

WHAT IS KTIPITI?

Ktipiti, also known as tirokafteri, is a Greek specialty made from feta cheese and red peppers, usually served as an appetizer sauce or as an appetizer.

You can dip raw vegetables or pita bread, a little like the hummus.

KTIPITI / TIROKAFTERI: THE INGREDIENTS

To prepare the ktipiti recipe for people you will need the following ingredients: red peppers, feta cheese, garlic, olive oil, and paprika.

KTIPITI / TIROKAFTERI: THE RECIPE

We love this easy recipe for ktipiti, which comes together in just minutes.

If you need to see the recipe in action, here is a quick video recipe you can follow along:

Hungry for more?

Try this extra cheesy jalapeno popper dip recipe.

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