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Tired of mayo-laden potato salads? Say hello to lighter potato salads made with zesty vinaigrettes and yogurt-based dressings. Whether you are craving a potato salad that is vegan, packed with Mediterranean flavors or tossed with seafood or colorful veggies, you'll find something to satisfy your cravings below.
POTATO SALAD WITH GOAT CHEESE
A colorful potato salad bursting with flavor thanks to the exciting combination of goat cheese, halved red grapes, thinly sliced red onion, basil and a zesty vinaigrette.
VEGAN POTATO SALAD
The trick to maximizing flavor in this tasty vegan salad is to let the potatoes soak in vegetable stock and shallots before mixing with the other ingredients.
MEDITERRANEAN POTATO SALAD
Add a Greek touch to potato salad with the addition of feta cheese, black and green olives, basil, peppers and a garlic vinaigrette.
WARM POTATO SALAD
The beauty of this hearty potato salad is it may be served warm or cold. You'll love the blend of poached salmon, spinach, boiled potatoes and a creamy yogurt-dill dressing.
OCTOPUS AND POTATO SALAD
This Italian-inspired salad is a treat for seafood lovers. Tender octopus is tossed with potatoes, artichokes, capers, lemon, garlic and plenty of extra virgin olive oil. It's best served chilled and with lemon wedges.
POTATO SALAD WITH SAFFRON AND GREEN BEANS
Boiling potatoes in saffron gives them a gorgeous golden color that makes this a killer salad for entertaining. Green beans and a mixed-herb vinaigrette complete the ensemble.