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When it comes to perfecting your Japanese cookery at home there are a few essential ingredients that will come into play. Find out what they are.
Find out moreWatch Madhur Jaffrey and April Bloomfield make a proper chicken tikka masala, in this clip from The Mind of a Chef.
Find out moreLet ChefSteps and sushi chef Taichi Kitamura teach you how to make nigiri sushi at home.
Find out moreThe high protein, low GI superfood that's perfect to mix up your baking. Find out more about more about this nutritious flour that tastes good too.
Find out moreMeat cakes are all the rage in Japan, where restaurants will assemble them raw for birthday celebrations.
Find out moreSalads, frittata, pastas or crostini? Discover different ways to cook asparagus and turn this spring vegetable into delicious meals. Give these recipes a try!
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