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Mexican vegetarian recipes are both comforting and full of flavour making them a delicious choice when looking for a meat-free and satisfying dish. Packed with herbs and spices they are a great way of livening up vegetarian food to create something altogether more exotic and interesting.
Meatless Monday is a useful way to explore the opportunities available in cusines throughout the world where vegetarian food can be king. We think Mexican food is a great example of a cuisine that champions fruit and vegetables and an array of vegetarian ingredients in colourful and tasty ways.
From Tacos to chilli you won't miss the meat in these Mexican vegetarian recipes:
As simple as they come, this is a light lunch option crammed with fresh salad and zesty lime freshness.
A great vegetarian version of the classic chilli, you won't even miss the meat here. A hearty mid week dinner, this is also a good option for group entertaining.
Vegetarian Mexican burritos still deliver on Mexican flavours and textures without the meat.
Tofu gets the crunchy treatment in this inspired recipe. You can even make your own tortillas if you choose.
This satisfying dish is always a crowd pleaser and suitable for brunch, lunch or dinner.
We couldn't resist adding a bonus recipe. After all, what Mexican meal would be complete without homemade guacamole and tortillas. Enjoy