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Limoncello is a classic after dinner drink in Italy served as a digestive for the end of meals.
It's sweet and zesty and usually served very cold, a refreshing shot to mark the end and cleanse the palette.
It's actually a fairly simple drink to make and this recipe posted on The Kitchn shows you how to make your own limoncello at home.
All it needs is vodka, lemons and sugar and this guide sets out the recipe in 8 simple steps.
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