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Food waste around the world is still a big problem and this infographic from Home Food Safety highlights the issue in a number of ways.
It begins with the startling figure that Americans throw away 19% of the vegetables and 14% of the fruits they buy before going on to offer some nice tips on how to properly store your food to keep it fresh for longer.
There’s a list of ingredients you should and shouldn’t refrigerate, which ingredients should be kept separate to keep from rotting too quickly.
It’s a useful look at a growing problem and one that will surely help to increase the shelf life of the food in your fridge.