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How to Pickle Anything Like a Pro

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How to Pickle Anything Like a Pro

Pickling an ingredient gives it a whole new level of flavour, taking even the simplest of tastes and giving them a depth that you didn’t even know existed before. It’s also a great way of preserving ingredients.

Although at first it might seem like a difficult technique, preserving is actually dead simple to do yourself at home.

This food infographic from Fix.com sets about explaining exactly what’s needed to start pickling your own pantry.

How to Pickle Anything Like a Pro explains the process of pickling in seven stages, from preparing your chosen ingredient to brining and canning.

Take a look at just how easy it is, it might take a little bit of time but its definitely worth it.

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