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Sushi is one of those foods most people prefer to leave up to the professionals. But why order takeout when you can learn how to make homemade sushi? With these five super easy sushi recipes you'll be well on your way to making a homemade Japanese feast. Aside from the traditional seafood sushi you'll also find creative vegan versions of the dish. It's time to get rolling...
1. Salmon Maki Sushi (pictured above)
This recipe teaches you how to prepare the perfect rice for the ultimate sushi.
Negi is a Japanese herb similar to chives and adds loads of flavor to fresh tuna.
Sticky rice, cucumber and fruit add a unique but flavorful vegan twist to sushi.
Arborio rice, sun-dried tomatoes and balsamic vinegar make this Italian sushi a hit.
Rice gets swapped for couscous in this intriguing sushi recipe inspired by Morocco.