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We’ve done a fair few posts on how to eat sushi correctly but this infographic from Swissotel focuses on a number of aspects of both dining etiquette and the culinary traditions linked with sushi.
This is a really nice look culture of sushi and the many customs that surround the style of dining that dominates Japanese cuisine.
From what it actually takes before a chef can be called a true sushi master or tamae-san - a process that’s said to take around seventeen years.
There’s also a step by step guide on how to eat sushi in a true sushi restaurant by following all the customs correctly.