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A ruby-coloured wine of medium intensity with a thick and persistent foam in shades of violet. The intense, aromatic bouquet with fruity notes of strawberry jam, fresh white peach and floral rose notes. It’s delicately sweet to the palate, with a medium-structured body, freshly acidic with the persistence of CO2 that strengthens the soft, flavourful notes. The pleasant presence of tannins renders the finish dry and persistence.
The captivating oflactory impact, with its intense perfumes, finds perfect harmony with a dish’s ingredients, and is suited for intense, but delicate pastries and sweets – like those with vanilla or chocolate cream. Its freshness and lightness makes it this a wine that heightens the gastronomic experience.
The intense mineral perfumes of S. Pellegrino water are complemented by a well balanced structure, fine bubbles, and pleasant mineral notes that blend well with the gustative-olfactory characteristics of the wine, creating a perfect final harmonization with the food.