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Need help entertaining your guests? Keep these appetizer recipes handy and you'll feel the stress melt away once it's time for party planning.
For a gourmet touch, serve your guests Parma ham with figs or this fresh tuna carpaccio, pistachio essence and vegetable sprouts from Milanese chef Filippo Gozzoli.
Don't forget that part of preparing a wonderful spread is including some excellent wine pairings. Here's a video to help you out...
WATCH: The Impossible Wine Pairings