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This year's culinary extravaganza will honor legendary French chef Alain Passard. Eight of his famous disciples will prepare six special meals inspired by his famed restaurant L'Arpége. In total, there will be three special lunches and three special dinners in which Passard's former students re-interpret their master's dishes.
There are only 180 tickets available for the event so you won't want to miss the glorious cuisine of chefs like Bjorn Frantzen from the two Michelin-starred Restaurant Frantzen in Stockholm, Sweden; Mauro Colagreco from the two Michelin-starred Mirazur in Menton, France; and Ludo Lefebvre from Trois Mec in Los Angeles.
Below is a list of the meals and participating chefs. Tickets are available on Le Fooding website.
Saturday, November 15th
12:30 p.m. - Alain Passard, Sven Chartier and Bjorn Frantzen
7 p.m & 10 p.m. - Alain Passard, David Toutain and Mauro Colagreco
Sunday, November 16th
11:30 & 2:30 p.m. - Alain Passard, Bertrand Grébaut and Tatiana Levha
7 p.m. - Alain Passard, Marc Cordonnier and Ludo Lefebvre
WHAT Le Fooding Paris 2014
WHEN 15th & 16th November, 2014
WHERE Atelier d’artiste situé au 77-79, rue du Cherche‐Midi, Paris, France