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As the eleventh edition of S.Pellegrino Sapori Ticin0 2017 reaches its crescendo there is still time to sign up for the last selection of exciting dinners scheduled throughout June.
From the chance to enjoy dishes that got Ana Ros recognised as the best female chef in the world, to informal lounge evenings, there's a fine dining event to appeal to all appetites in the final coutdown.
To avoid missing out on any of the special evenings, sponsored by S.Pellegrino and Acqua Panna, be sure to book a table in advance.
For table reservations contact email@example.com or visit the Sapori Ticino website for more information.
Sapori Ticino Dinners in June, 2017
Lounge Night at Al Lido
Lounge night offers an informal evening especially designed for a younger audience. Set in the panoramic location of Lido di Lugano, guests can enjoy delicious finger food made by Andrea Levratto and Carmine Mottola along with fizz from Franciacorta and craft beers.
Viale Castagnola 6
Tel.: +41 91 971 55 00
Luca Bassan hosts Nicola Portinari at Fiore di Pietra
The Fiore di Peitra (stone flower), a futuristic structure on Monte Generoso and designed by Mario Botta, hosts chef Nicola Portinari and promises diners a gastronomic journey.
Fiore di Pietra
(Ferrovia M.Generoso) Via Lüera, 1
Tel. +41 91 630 51 11
Salvatore Frequente hosts Pino Cuttaia at Hotel Eden Roc
The famous hotel Eden du Roc plays host to a truly exclusive evening with Pino Cuttaia from two Michelin starred La Madia of Licata, showcasing the warmth of his Sicilian cuisine.
Hotel Eden Roc
Via Albarelle 16
Tel. +41 91 785 71 71
Ladies Evening with Ana Ros at Metamorphisis
The World's Best Female Chef Ana Roš arrives in Lugano for an evening dedicated to women at Metamorphosis Restaurant. Guests are promised a magical evening and the chance to try the cuisine of Ana's Slovenian restaurant Hiša Franko Kobarid coupled with wines from Gialdi and many other surprises along the way.
Riva Paradiso 2
6900 Lugano - Paradiso
Davide Asietti, Takuro Amano & Marcel Laversa
Night Lounge at Blu Restaurant
An evening of social gastronomy at Blu restaurant and the chance to mingle with a wonderful crowd whilst enjoying nibbles prepared by chefs Takuro Amano, Davide Asietti and Marcel Laversa.
Via Gioacchino Respini 9
The eleventh edition of S.Pellegrino Sapori Ticino for 2017 closes in specatular style at the Casino'Campione d'Italia, an architectural jewel designed by Mario Botta. An unforgetable night is promised in the hands of a team of great chefs from Ticino offering up a high-level culinary experience to all the party goers.
Casino' Campione D'Italia
info and reservations: firstname.lastname@example.org