ShareFacebook Twitter AddThis
Diners in California will be treated to a special series of pop-up dinners at a number of San Francisco's go-to restaurants throughout June.
The special pop-up series includes 12 dinners kicking off on 4 June and closing on 26 June. Each evening will be hosted by a different locally-based chef who will design a fitting menu for the occasion. Take your pick based on your favourite cuisine from ramen to a Southern Soul menu, or even a Philippine feast.
The S.Pellegrino and Feastly pop-up dining series will feature a variety of established and emerging talent including: Chef Jason Fox of Commonwealth and Oro, Geoffrey Reed founder of FishInKitchen and Executive Chef with Ichido, Executive Chef Tu David Phu of Gather, and Executive Chef Aaron Meneghelli of The Carneros Inn restaurants.
Ticket prices will range from $40/pp – $100/pp, depending on the chef host and menu. To secure your table visit the website and book your favourite.
What S.Pellegrino Series of San Francisco Series of Pop-Up Dinners
When 4 – 26 June, 2016
Where San Francisco, USA