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Spring welcomes back one of the most highly regarded events on the culinary circuit to the West Coast for four hedonistic days of food and wine fuelled fun.
From March 31st to April 3, Pebble Beach Food & Drink Event will celebrate its ninth year as one of the most sought after destinations on one of the most picturesque strips of coastline in California.
Matching 250 acclaimed wineries and 100 celebrities this four day Acqua Panna and S. Pellegrino sponsored destination will have you enjoying exclusive access to wine tastings, cooking demos, and some of the most exclusive, unique dining opportunities available in the world.
Anyone who's serious about food or wine will not want to miss the chance to rub shoulders with the likes of participants including acclaimed chefs such as Cat Cora, Gavin Kaysen, Guy Fieri, Fabio Viviani, Graham Elliot, Daniel Boulud, Charles Phan, and Hugh Acheson.
Unmissable events include the 'culinary olympics' where the Bocuse d'Or USA team will flex their culinary muscle on the Demo stage proving their skills that got them there in front of a packed audience
For all event details and tickets, swing by the website.
Here's a taster or what's in store this year:
What Pebble Beach Food & Wine
When March 31 - April 3, 2016
Where San Francisco, USA