Africa's largest food festival returns to Durban for it's annual three day culinary celebration including chef demonstrations and masterclasses.

14 restaurants from Melbourne's diverse dining scene will be serving taster portions of their signature dishes at the talked about foodie festival.

Andoni Luis Aduriz, Heston Blumenthal, and many more chefs and scientists will convene to explore food through experimentation in San Sebastian, Spain.

Make a table reservation on 11 or 12 November where chefs Julien Royer and Andreas Caminada will present two exclusive four hands dinner at Odette in Singapore.

Over 60 of Belgium's finest chefs will convene to celebrate autumn's bounty with dinners, workshops and masterclasses for gastronomes and professionals.

From chestnuts to chocolate, Italy is the place to be in autumn for specialised food festivals, where celebrating the season's bounty takes to the streets.