The trailer for a new documentary that follows the life of celebrity chef Wolfgang Puck has just dropped, offering a unique window into the life and times of one of the US's first celebrity chefs.
Premiering on Disney Plus from Friday 25 June, the documentary promises "an incredible and emotional true-life story" in a no-holds-barred account, from childhood to celebrity chef status, of the life of a man who realised his dream to cook and make people happy.
Wolfgang is directed by David Gelb, who also produced the acclaimed Netflix series Chef's Table and Jiro Dreams of Sushi.
The trailer offers a glimpse into the life of an unhappy child living in Austria, who soon found solace in the kitchen, and discovered the drive and determination to ultimately prove his stepfather wrong.
The long-awaited, rescheduled UEFA Euro2020 football championships are upon us, and to whet your appetite, we have selected our starting XI of the best restaurants in the world owned by footballers. See who made our first-team.
More and more states in America are legalising marijuana in various forms, leading to an increasing number of top chefs and food professionals coming up with inventive ways to elevate their edibles. Here's a round-up of the best.
Across Asia, the tradition of postpartum care known as confinement is still quite common for women who have just given birth, and it usually includes a specially prepared healthy diet. This hotel in Singapore takes it to a whole new level.
Dhokla is essentially a batter of rice and chickpea flour that is left to soak and ferment overnight, then spiced, baked, steamed, and/or fried. The small pieces are served by themselves or accompanied by rice, chutneys, and pickles.