This week at Fine Dining Lovers was all about Le Strade della Mozzarella - a festival that celebrates one of Italy's most famous products: buffalo mozzarella.
LSDM, otherwise known as The Roads of Mozzarella, was held in the charming town of Paestrum, Italy. Local chefs, as well as international legends, all gathered to showcase their unique way of cooking buffalo mozzarella.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.