Let your taste buds sail away to Greece with this traditional Greek salad. The heavenly combination of feta cheese, tomatoes, cucumbers and olives are what give Greek salad its personality. Of course, the composition of the salad changes from person to person.
This traditional Greek salad recipe calls for additions like capers, basil, red onions and bell peppers. It's a salad you can make in no time and makes a great addition to brunch or can be eaten as a side dish. How about serving this traditional Greek salad alongside a glazed roasted lamb?
For a sweet finish, end your meal with koulouria, traditional Greek fritters made with honey and sesame seeds. You may not have left town but this feast will surely make you feel closer to the Greek isles.