Traditonal Italian food is as rich and diverse as the fertile land and sea that supports it.
Across Italy's 20 regions you'll find some of the best meat, fish, fruit and vegetable products in the world, not to mention the bread and cheeses!
From the delicious fried street foods of the South to the unctious risottos of the North, Italy is a country in love with food, and the rest of the world has fallen for traditional Italian food too. Explore traditional Italian foods using this map.
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Staff shortages are hitting the hospitality sector hard, prompting some restaurants to look outside the industry to train those without restaurant experience for life in the kitchen. Andrew Friedman finds out more.