Bangkok restaurant Nahm, which is run by Aussie chef David Thompson, has just topped Asia's 50 Best Restaurants list. The prestigious award is a nod to the power of Thai food, a cuisine laced with spice, coconut and other mesmerizing flavors. So why not celebrate chef Thompson's big win by preparing delicious Thai food at home? These recipes are great for weeknight dinners and elegant enough for entertaining friends. Try them all and let us know which one is your favorite in the comments below!
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look