For the first time, the 2018 edition was held on 27 March in Macao and where will remain here for the next two editions. The event was originally staged in Singapore before moving to Thailand.
We've decided to take a look at inspirational dishes made by the top 10 chefs, with a selection of amazing food pictures: From Gaggan Anand's Gaggan restaurant to f David Thompson's Nahm restaurant , enjoy this year's top 10 Asia's Restaurants through their chef's signature dishes.
Discover Fine Dining Lovers' exclusive Why Waste? video series, featuring Massimo Bottura and his team of chefs, as they teach us how to repurpose leftovers and trimmings in delicious and imaginative ways, from vegetables to dairy. Take a look