When it comes to choosing pumpkin dessert recipes for the holidays, you don't have to get so fancy. Sometimes old-fashioned desserts like pudding and pie are the best ways to feed a hungry crowd on Thanksgiving or Christmas. Below are three comforting pumpkin dessert recipes guaranteed to be delicious.
Dameon Evers is an African-American chef who went from cooking at an airport Chili's, to heading up a Michelin-starred French kitchen, learning from some of the biggest names in gastronomy along the way. Here he tells us his inspiring story.
Geranium's Rasmus Kofoed has decided to stop serving meat at the restaurant currently ranked number two on the World's 50 Best Restaurants list. But the Danish chef isn't yet willing to go purely plant-based.