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Hans Välimäki
The Herb Hunter
Interview with the Chef of French restaurant Chez Dominique in Helsinki
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By FDL on
Chef Johnny Gu has a very diverse career - from working at Noble House, the Relais & Chateaux Grands Chefs Dinner and now his restaurant at the Le Sun Chine hotel in Shanghai - he has picked up skills from some of the best chefs in the world.
Find out more about him in this exclusive video interview.
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