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A new food makeover at JFK airport will see chef Marcus Samuelsson open two new restaurants alongside the airport's first ever shake shackFind out more
Sweden is getting noticed at the Olympics. Chef Marcus Samuelsson thinks it's something the athletes ate. Find out what the Swedish Olympic team eatsFind out more
The memoirs of chef Marcus Samuelsson tell the story of an Ethiopian orphan, raised in Sweden, who now owns a restaurant in New YorkFind out more