Story of the day
Figue Juice
in Centrifuge
How to make figue juice, learn from the Modernist Cuisine laboratory
You are in Home > Photo > Events > Le Grand Fooding Milan 2012 | Street Food And Tattoos > Italian Chef Matteo Torretta
Ten tattooed chefs from all around the world, street food and a rock soundtrack: here is a journey in pictures through 2012 edition of Le Grand Fooding Milan
By FDL on
Photo Davide Zanoni
Comments
Register or login to Leave a Comment.