Story of the day
The Secrets of
Absinthe
The preferred drink of poets and artists, absinthe is making a comeback
People
Nunzio Marcelli
Producer - Anversa degli Abruzzi, ITALY
"If I close my eyes and think of fine dining, I see a piece of fragrant bread and a bit of cheese, some fruit, and a raw onion, that I pair with pecorino, because, in my opinion, there is no better combination of tastes"